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Oeufs brouillés aux chanterelles
Bouchée with smoked salmon, horseadish cream and capers
CHEESE FONDUE WITH TOMATO MEDITERRANEO
Corn cappuccino
PEAR SALAD, FOIE GRAS AND BLACKCURRANT ONION JAM
Balsamic onion chutney
Courgette and Borettana Onion Flan
Tomato tartar and Tante Anita cucumber chips
Vegetable mille-feuille with fresh cheese mousse
Penne with tomatoes «Mediterraneo» & crispy prosciutto
Cod fillets with caperberries
VITELLO TONNATO WITH CORNIDOUX SAUCE
Duck breast & borettana onions with blackcurrants chutney
PORK TENDERLOIN WITH MUSTARD AND MUSHROOMS À LA PIZZAIOLA
Rillettes of 2 salmons and cornidoux
Braised red cabbage with borettana onions with blackcurrants
Mushrooms à la pizzaiola and fried chorizo
Ray wings with lemon and gherkins with garlic
Tatin with Tomato "Mediterraneo"
Tuna fish tart and sweet pepper delicacy
Flammkuchen with boretanna onions with blackcurrants
Souffle with mushrooms à la pizzaiola
Rolls with grilled sweet peppers ans cucumbers Tante Anita